(3/3)ĮPA Confirms Filters Reduce Lead In Michigan City's Water

The potential benefit of moderate drinking was seen only among people who drank alcohol during meals, although the specific time of meals was not collected in this study. Researchers analysed data from 312,400 patients on the UK biobank database and found that drinking alcohol with meals was associated with a 14% lower risk of the condition compared to consuming alcohol without eating food. People who drink wine with their meals may be at lower risk of developing type 2 diabetes, a new study suggests. Is Wine Good For You? Drinking It With Meals May Reduce Risk Of Type 2 Diabetes The findings could throw cold water on other studies suggesting that lighter alcohol consumption has no impact on, or may even benefit, the brain. The study found the greatest risks with heavy drinking, but alcohol consumption was linked to reduced brain volume among far more moderate drinkers. Having even one drink a day could reduce one's overall brain size over time, according to a study published today in the journal Nature Communications. On the other hand, a study reported by the Press Association links drinking wine with food to a lower risk of developing diabetes.Ī Drink A Day Could Be Associated With Brain Changes, Study Finds

Drinking Might Shrink Your Brain But May Reduce Diabetes Risk: StudiesĪxios reports on a study published in Nature that links reduced brain volume to alcohol consumption, even among moderate drinkers.

Drink to shrink